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    R251,00 - R500,00

    Good + Simple

    R485,00
    Including recipes from Channel 4 series Eating Well with Hemsley + Hemsley, this title is based on principles of healthy home cooking built around gut health, whole foods and affordable ingredients. It also features 140 new recipes - reworked classics, prepare ahead dishes, fast suppers with leftovers for packed lunches, and desserts and bakes.

    One pot-pan-tray

    R280,00
    Callie and Mari-Louis make your life easy by cooking a whole meal in one pot, frying or roasting pan û saving on electricity, labour and dishes. Yummy and fuss-free recipes for beef, chicken, seafood, pork, sausage, bacon and ham, meatballs and meat-free dishes, with a starch and vegetables.

    Reuben cooks

    R349,00
    Flavours, tastes, smells and textures have the power to transport you back to your childhood, to make you feel the way you did when you first tasted a peach, an orange or a caramelised onion and blue cheese tart.

    Secrets of a French cooking class

    R385,00
    Crisp light, a profusion of wild flowers, and an astonishing choice of fresh produce û it is spring in the medieval village of Charroux in the Allier department of France, where Marlene van der Westhuizen invites you to steal a glimpse into the inner workings of her fiftieth cooking class.

    JAN

    R365,00
    JAN û A Breath of French Air is a memoir and celebration of the renowned eatery JAN, a South African restaurant in the south of France. The restaurant is a showcase of South AfricaÆs tradition of hospitality, transported from a farm in rural South Africa to the glamorous French Riviera.

    District Six huis - Kombuis

    R325,00
    The District Six Huis Kombuis cookbook commemorates the rich fusion of food and cultural heritage in District Six through personal stories, recipes, historical images and craft work. The book is a culmination of memories and narrative.

    Amazing Grains: From Classic to Contemporary, Wholesome Recipes for Every Day

    R299,00
    Grains have always played an important part in a healthy diet, but not everyone knows how to cook with them. Ghillie not only discusses all the grains - their provenance, nutritional benefit, how best to cook them - but showcases over 100 international recipes that celebrate them.

    Weber's Big Book of Barbecue

    R299,00
    The most dependable, complete barbecue cookbook on the market from Weber, the world's leading authority on barbecuing.

    Een pan-pot-bakplaat

    R280,00
    Callie en Mari-Louis maak jou lewe makliker met maaltye in een pot, braai- of oondpan û spaar elektrisiteit en arbeid, met die minimum skottelgoed. Heerlike en moeite-vrye resepte vir bees-, hoender- of varkvleis, asook wors, spekvleis en ham, frikkadelle en vleislose geregte. Elk met Æn stysel en groente om Æn volledige maaltyd te maak.

    Leserskring spogresepte

    R265,00
    Die spesiaal uitgesoekte spogresepte van Leserskring se bobaaskokke sal 'n onmisbare plek op enige kombuisrak verower. Met meer as 100 resepte û alles van brood en sop tot interessante voorgeregte, watertand hoofgeregte en nagereg vir die soettand û is hier iets vir elkeen.

    Leisurebooks best recipes

    R265,00
    Boasting South Africa's best home cooking, selected from Leisure BooksÆ intrepid home cooks, Best Recipes will take pride of place in any kitchen. With more than 100 recipes û everything from bread and soup to enticing starters, delicious mains and desserts for the sweet tooth û it offers something for every taste.

    Weber's braai Bible

    R280,00
    WeberÆs Braai Bible is an all-in-one masterclass on every aspect of outdoor cooking. Whether you cook with gas or charcoal, this comprehensive guide contains everything an avid kettle braai enthusiast needs to know.

    The great Australian cookbook

    R420,00
    Featuring 165 recipes, from tried and true Aussie classics to contemporary cuisine that reflect AustraliaÆs ethnic diversity and fresh local produce, The great Australian cookbook is a celebration of local cuisine.