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    Two Asian Kitchens

    R99,00
    The two Asian kitchens in his life are The Old Kitchen and The New Kitchen. The Old Kitchen represents the traditional dishes of hi family history-hawker noodles, Japanese yakitori, sour and salty Malaysian laksa. The New Kitchen features modern dishes that draw on the memorable flavors and experiences of his own life as a migrant in Australia.

    Fruit art

    R29,00 R275,00
    Fruit art promises to raise eyebrows, satisfy the senses and thrill everyone who books, quick and interesting recipes, edgy styling, and photographs that push the creativity envelope.

    Reuben cooks

    R349,00
    Flavours, tastes, smells and textures have the power to transport you back to your childhood, to make you feel the way you did when you first tasted a peach, an orange or a caramelised onion and blue cheese tart.

    Posh Nosh

    R99,00 R280,00
    This title is about the joy of cooking for friends and family, a sumptuous celebration of 'cooking because you want to - not because you have to'!

    JAN

    R365,00
    JAN û A Breath of French Air is a memoir and celebration of the renowned eatery JAN, a South African restaurant in the south of France. The restaurant is a showcase of South AfricaÆs tradition of hospitality, transported from a farm in rural South Africa to the glamorous French Riviera.

    Rococo: Mastering the Art of Chocolate

    R299,00
    A gorgeous collection of recipes from London's most exclusive chocolatier.

    YOU let's cook top 500 recipes

    R129,00
    You and Huisgenoot's ever-popular winning recipes and let's cook series û indisputably part of the South African food adventure.

    Marie Claire Cuisine

    R199,00
    "marie claire Cuisine is the ultimate companion for the time-poor home cook who wants light and healthy food that appeals to the eye as well as the palate. Cooking fresh ingredients simply is the essence of Michele Cranston's philosophy, and in this book she equips cooks of every skill level with all the basics from breakfast to dessert."

    Savour

    R155,00
    'This book will allow you to eat your words à literally.' There is an indelible connection between food and language, and therefore between food and people. We are social beings, made to interconnect, interact, share and converse.

    The Heart of the Home

    R99,00
    Containing 100 more of Julie's wonderful recipes, Heart of the Home compliments the hugely successful Our Family Table. From a BBQ rack of lamb to chicken satay to a perfect sticky date pudding, Julie has all your cooking needs covered. Included are special chapters which include all the recipes you need for those big occasions like birthdays, Christmas, and Easter. Back by popular demand is the "blank" chapter in the back where you can keep all your family recipes and those you collect.

    Secrets of a French cooking class

    R385,00
    Crisp light, a profusion of wild flowers, and an astonishing choice of fresh produce û it is spring in the medieval village of Charroux in the Allier department of France, where Marlene van der Westhuizen invites you to steal a glimpse into the inner workings of her fiftieth cooking class.

    Huisgenoot wenresepte 2

    R129,00
    Wenresepte 2 is die ideale boek vir die wat geregte soek wat goedkoop is en maklik vir enigiemand om te maak.

    MoVida Cocina: Spanish Flavours from Five Kitchens

    R199,00
    By fusing local and international flavours and pushing culinary boundaries, the MoVida restaurants have irrevocably changed the landscape of Australian dining. MoVida Cocina gives you a closer look at the people, venues and dishes that have made the MoVida bars and restaurants what they are today.

    Vin de Constance with Michel Roux Jr.

    R79,00 R195,00
    This is a title about the marriage of food and wine; of icons and ideas. A marriage that spans geographical barriers to create sensuous pleasure.

    Gourmet safari

    R89,00
    Have you ever wondered what makes up a typical day in a luxury safari lodge in Africa? Apart from the excitement of sighting one of the Big Five while out on a game drive or guided walk in the bush, there is much more to what makes the safari experience so special and memorable.